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TABLE

SCULPTURE FOR DINING.

The inaugural dining collection from VANTA.

Developed by artist Brea Lanyon and chef Adam Perconte.

COLLECTOR PROSPECTUS

Everything you need to know before reserving a Founding Collector Edition.

Explore the story, provenance, reservation process, production timeline and what makes the inaugural sixty collections unique.

Developed by artist Brea Lanyon and chef Adam Perconte.

DOWNLOAD COLLECTOR PROSPECTUS

FOUNDING COLLECTOR EDITION

Reserve your edition.

Limited to sixty individually numbered Founding Collector Editions.

$500 reservation deposit.

Remaining balance payable prior to dispatch.

Estimated delivery: December 2026.

COLLECTOR CARE GUIDE

Designed to accompany every TABLE collection.

Access complete care instructions, technical specifications, warranty information, frequently asked questions and collector resources.

DOWNLOAD COLLECTOR GUIDE

TABLE FAQ

Download the Collector Reference for reservation details, provenance, warranty, materials, hospitality, trade and frequently asked questions.

Download Collector Reference

2026 | VANTA SIGNATURE DINING RANGE & SIGNATURE CUTLERY RANGE

DINING IS RITUAL

Every meal is a moment of gathering, conversation and memory.

TABLE was created from the belief that the objects we return to each day should carry the same level of thought as the meals they accompany.

Developed by artist Brea Lanyon and chef Adam Perconte, the collection brings sculptural form into everyday use, balancing precision, permanence and presence in the hand.

Designed to be held. Designed to be used. Designed to be remembered.

SLOW BURN

For four years, TABLE existed as an idea before it became an object.

It began as drawings exploring proportion, balance and line. Through hundreds of meals, prototypes were refined, tested and reshaped until every piece felt perfect in the hand.

What began as an exploration of form evolved into a study of experience. Every curve, weight and proportion was considered to create objects that feel instinctive to use, elevating the experience of dining while complementing the moments shared around the table.

Working alongside chef Adam Perconte transformed the way I thought about dining. I came to believe that exceptional objects should elevate everyday rituals, bringing greater intention, presence and connection to the act of gathering.

The table is where life unfolds. It is where we celebrate, reflect, reconnect and share. The objects we return to become part of those moments. Over time, they carry memory as surely as they carry a meal.

TABLE was created with the belief that design should endure beyond aesthetics. It should invite use, elevate experience and become woven into the rituals of everyday life.

Because the objects we live with become part of the stories we tell.

HOSPITALITY

TABLE is available for considered hospitality environments.

Request the Hospitality Information Pack.

Request Information Book a Consultation

HARVEST | MELBOURNE DESIGN WEEK 2026

WATCH THE DOCUMENTARY

VANTA

Designed in Melbourne, Australia.

Steel Statements.